Entries by wordadmin

Sweet, Savory & Different

The Waffle Experience is a farm to fork scratch kitchen bringing you something savory, something sweet and something different to temp your palate.  For something savory, We Found the Beef, our grass fed natural burger with house made savory onion jam.  For something sweet, All About the Berries, our seasonal favorite with house made lemon […]

Cooking with The Waffle Experience

Chef Michael Donoho and general manager Jeffery Belaski run The Waffle Experience, where they serve dishes incorporating sweet and savory flavors using local, fresh and seasonal ingredients — all on top of waffles.   Watch video here

Beer and Coloring

Cambi is getting a preview as Track 7 hosts a coloring competition when you can win tickets to the Art of Beer Festival – Click here for more info

2016 Nominee: Best Brunch

“We’re not your Mama’s waffles. Our waffles are Liege, an actual French brioche dough, which takes approximately two days to prepare.” See more here